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Dr.Brij M.Gandhi

1. Arora, S.K. and Gandhi, B.M.: Phosphorus metabolism during the germination of Soyabean (Glycine max.). Agrochimica XIV (n. 5, 6): 408-414, 1970

2. Arora, S.K. and Gandhi, B.M.: Phosphorus metabolism during ripening of Glycine max. (L) Merril. Biologico Plantarum (Praha) 12 (2): 139-143, 1970

3. Gandhi, B.M. and Arora, S.K.: Nucleic acid changes during germination and growth of Glycine max. (L) Merr. Biologico Plantarum (Praha) 12 (8): 739-743, 1970

20. Gandhi, B.M.: Lipoprotein composition of normal healthy subjects in northern India. Indian Journal of Medical Research 75: 393-401, 1982

23. Bijlani, R.L., Gandhi, B.M. and Tandon, B.N.: Effect of whole buckwheat flour on serum lipid profile and glucose tolerance. Indian Journal of Physiology and Pharmacology 26 (5): 82-83, 1982

4. Arora, S.K. and Gandhi, B.M.: Nitrogen mobilization during germination and growth of Soyabean (Glycine max.). Agrochimica XIV (n.5, 6): 415-425, 1970

5. Gupta, M.C., Gandhi, B.M. and Tandon, B.N: An unconventional legume, Prosopis cineraria. American Journal of Clinical Nutrition 27: 1035-36, 1974

6. Gupta, M.C., Gandhi, B.M. and Tandon, B.N.: Studies of Prosopis cineraria, analysis of Pods, Journal of Research in Indian Medicine, Yoga and Homeopathy 12: 3, 1977

12. Gandhi, B.M. and George, P.K.: Plasma lipoprotein composition in different types of hyperlipoprotenemia in north India. Journal of Association of Physicians of India 29 (11): 913-919, 1981

13. Bijlani, R.L., Gandhi, B.M. and Tandon, B.N.: Examination stress and serum lipids. Indian Journal of Physiology and Pharmacology 25 (5): 92, 1981

14. Bijlani, R.L., Gandhi, B.M. and Tandon, B.N.: Serum lipid profile on north Indian and south Indian diets. Proceedings of the Indian Society of Gastroenterology pp 161, 1981

17. Bijlani, R.L., Gandhi, B.M. and Tandon, B.N.: Effect of buckwheat on lipid profile and glucose levels. Proceedings of the symposium on fiber in human nutrition and animal nutrition, Massey University, Palesston North, New Zealand pp 122, 1982

19. Gandhi, B.M.: Alcohol induced changes in lipids and lipoproteins. WHO AIIMS workshop on lipids and lipoproteins in health and disease, New Delhi, India. Proceedings and recommendations, pp 20-21, 1982

23. Bijlani, R.L., Gandhi, B.M. and Tandon, B.N.: Effect of whole buckwheat flour on serum lipid profile and glucose tolerance. Indian Journal of Physiology and Pharmacology 26 (5): 82-83, 1982

24. Bijlani, R.L., Gandhi, B.M. and Tandon, B.N.: Effect of examination stress on serum lipid profile. Tropical Gastroenterology 4 (3): 168-170, 1983

31. Gandhi, B.M. and Raina, N.: Alcohol induced changes in lipids and lipoproteins. Alcoholism 8 (1) 29-32, 1984

41. Gandhi, B.M. and Tandon, B.N.: Procedure for micro-ELISA for detection of hepatitis B surface antigen. In: Viral Hepatitis Surveillance R.N. Basu, (Ed.) National Institute of Communicable diseases, New Delhi pp 69-71, 1985

43. Bijlani, R.L., Gandhi, B.M., Gupta, M.C., Minocha, S. and Tandon, B.N.: Effect of whole buckwheat (Fagopyrum esculatum) flour supplementation on lipid profile and glucose tolerance. Indian Journal of Medical Research 81: 162-168, 1985

46. Kumar, K., Sarin, R., Kapoor, B.M.L. and Gandhi, B.M.: Diet, plasma lipoprotiens and body fatness as associated factors in breast cancer. Indian Journal of Medical Research 81: 493-498, 1985

47. Minocha, S., Gupta, M.C. and Gandhi, B.M.: Difference in dietary intake of obese females belonging to different income groups. Indian Journal of Nutrition and Dietetics 22: 52-56, 1985

48. Sarin, R., Tandon, R.K. Paul, S., Gandhi, B.M., Kapoor, B.M.L. and Kumar, K.: Diet, body fat and plasma lipids in breast cancer. Indian Journal of Medical Research 81: 493-498, 1985

50. Bijlani, R.L., Sud, S., Sahi, A., Gandhi, B.M. and Tandon, B.N.: Effect of sieved buckwheat (Fagopyrum esculatum) flour supplimentation on lipid profile and glucose tolerance. Indian Journal of Physiology and Pharmacology 29 (2): 69-74, 1985

54. Bijlani, R.L., Sud, S., Sahi, A., Gandhi, B.M. and Tandon, B.N.: A course serial with fine effects. Proceedings of the International Congress of Nutrition, U.K. pp 64, 1985

64. Bijlani, R.L., Sud, S., Gandhi, B.M. and Tandon, B.N.: Relationship of examination stress to serum lipid profile. Indian Journal of Physiology and Pharmacology 30: 22-30, 1986

65. Gandhi, B.M., Irshad, M., Minocha, S. and Tandon, B.N.: Lipids and lipoproteins in amoebic liver abscess. Indian Journal of Medical Research 83: 594-599, 1986

72. Gandhi, B.M., Minocha, S. and Tandon, B.N.: Lipids and lipoproteins in obese females. Indian Journal of Medical Research 85: 659-664, 1987

80. Raina, N., Gandhi, B.M., Sharma, M.P., Mittal, S., Acharya, S.K. and Tandon, B.N.: Nutritional factors in the etiopathogenesis of amoebic liver abscess in man. Journal of Gastroenterology and Hepatology 2: 351-356, 1987

126. Saraya, A: Irshad, M; Gandhi, B.M; and Tandon, R.K.: Plasma lipid profile in gallstone patients from north India: Tropical Gastroenterology 16(4): 16-21, 1995

63. Bijlani, R.L., Sud, S., Gandhi, B.M. and Tandon, B.N.: Journal of the American Medical Association 256:2835-2838, 1986

106. Minocha, S., Gandhi, B.M., Balaraju, K.B. and Tandon, B.N.: Dietary intake of alcoholics before and after admission to deaddiction programme. Journal of Association of Physicians of India